These two recipes are perfect for breakfast every season and every type of party! In addition to being great morning comes, you can also make a great afternoon snack or treat at a party. Earth with American cuisine and the spices are delicious, easy to do! Be sure to check the website for information about these foods and our other specialties.
Fines herbs Belgian breakfast bread
8Tablespoons butter, room temperature
2 teaspoons finely chopped garlic
2 tablespoons fines herbs
1 teaspoon salt
1 teaspoon freshly ground black pepper
1 loaf French or Italian (or 2 small loaves)
1. Preheat oven to 375 degrees F.
2. In a small bowl and stir the butter, garlic, herbs, salt,
and pepper.
3. Cut the bread 1 "thick, but do not cut all the way through the soil
the loaf.
4. Spread 1 to2 teaspoons garlic butter between each
cut.
5. Wrap the bread in aluminum foil and bake for about 10 minutes.
6. Serve immediately.
Belgian waffles
Use Maple Flapjacks Mix (bag), except for the combination of ingredients, just add 1 / 2 cup of milk, dry mix, 2 eggs and 2 tablespoons baking powder vegetable oil in a oil.Then waffles 4-5 minutes or until golden brown.
Traditional Belgian waffles with fresh strawberries and whipped cream crowned. For yourdifferent twist, try chocolate chips, cranberries, bacon mixture and cook waffles in the waffle iron. Or simply top your waffles with these or other ingredients for a unique taste.
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