Latitude 41 Recipe - Roasted Pork Belly

Chef Tony Miller walks us by a delicious five-spice roast pork belly with azuki bean paste, a soy aioli, mustard-miso and fried Bok Choy. Presented by the kitchen at latitude 41, a fine restaurant in downtown Columbus, Ohio. To learn more about www.Latitude41Restaurant.com



http://www.youtube.com/watch?v=1SFspWTqS6w&hl=en